chocolate chip cake

this is my go to dessert.
if you've had dinner at my house, you've probably eaten this.
it's super dee duper easy.
it's amazingly moist.
it's a little slice of heaven, i'd say.
and i betcha aj would say that too.

it's from my friend, christy.
here goes:

1 butter cake mix
1 small box of instant chocolate pudding
1/2 envelope dream whip
(it looks like this & it's usually near the pie fillings):

1 8oz. tub o' sour cream (do not buy light, that's lame)
4 eggs
1 cup oil (i didn't say it was low fat)
1/2 cup water
8 oz. chocolate chips

mix the first 7 ingredients with a mixer.
stir in the choc. chips.
pour into a greased bundt pan.
bake @ 350 for 50 (ish) minutes.  make sure the center is done.  i usually do about 5 minutes more to get it done.
cool 10 minutes then invert onto a cake plate.

dust with powdered sugar.

aj likes to eat it with ice cream.  i would not defile it in that way so i eat it as is.
either way it is good.

oh and p.s. i use generic brands whenever they're available. and i don't use light or fat free or sugar free anything.  if they take that stuff out, what scary stuff are the putting back in to make it edible???  plus i grew up in the south and that would be sacrelidge. Pin It